Menu
Our menu reflects the seasons and the inspiration of our kitchen. Some dishes are familiar favourites, others appear when the produce feels right, always guided by flavour, balance, and a lighter expression of Italian cooking. It’s food made for connection, shared moments, and evenings that feel personal.
Please see our current menu below.
Chef’s Tasting Menu
A seasonal tasting menu designed to be experienced as a complete progression of courses, changing regularly to reflect the chef’s current focus, seasonal produce, and technique. Served as a set sequence of courses and intended to be enjoyed as designed by the kitchen.
The courses listed in the menu below represent the full tasting experience served on the night.
Wine List
A curated collection of Italian, French, and Australian wines selected for balance, character, and the way they pair with our food. From easy-drinking options to special bottles, the list is designed for conversation, connection, and those long, warm dinners that define Da Guido.
BYO $30 PER 750ml BOTTLE
Menus are subject to change without notice, in line with seasonality and availability.